Chef's proposal - 01/09/2018

Forest mushroom soap

1300 HUF


   Grilled trout fillet with horseradish foam and buttery vegatables

3900 HUF

Farm chicken breast with almond mashed potatoes and served honey roasted pear

3600 HUF

Veal medallions with garlic Parmesan and fresh mixed salad

4700 HUF


Poppy seed parfait with Amarena sour cherry

1400 HUF



All food prices are subject to a 12% service charge.

Prices include VAT %



Phone/Fax: +36-1-267-0375, +36-1-338-4221
Manager: Zoltán Budai
Chef: Ferenc Kövér
Open: Mo-Sat 18.00-24.00
Sunday and Public Holiday Closed.